Friday, December 30, 2011

A Back to School in the New Year Recipe!

It's Friday and I am taking down Christmas decorations and trying to get myself in order from the holidays.  I spent some time on meal planning this morning before our afternoon grocery run. Before I head off the computer I just had to let you all in on a little secret recipe that I enjoyed this week at a friend's house.  A little background.  I love cheese and anything baked or cooked with it!  Plus I am all about something that is easy to put together.  This is totally a first for The Schroeder Page but below I am giving you a recipe that you must go out grab the ingredients for.  It is a perfect cold weather meal!

Baked Cheese Spaghetti
1/2 pound hamburger
1/4 c. chopped onion
1 2/3 c. prepared spaghetti sauce
6 oz of spaghetti noodles
2 tbsp. butter
2 tbsp. Parmesan Cheese
4 tbsp flour
1/4 tsp salt
3/4 can evaporated milk
1/3 c of water
1 c shredded Velveeta Cheese

Brown hamburger and onion, drain and add sauce.
Boil noodles according to box instructions and add to sauce and burger mixture.
Melt butter, stir in salt and flour.
Slowly add milk and water to make the cheese sauce. 
Then add a layer of the sauce and noodles to the bottom of your baking pan.
Layer cheese and sauce mixture ending in cheese on top.
Bake at 350 15-20 minutes.

This will be served next week at The Schroeder House!  YUMMY!